Benbrook Chamber of Commerce BBQ Cook-off
October 18, 2019 - October 19, 2019
State Championship
Contest Details
Benbrook Chamber of Commerce BBQ Cook-off
IBCA Contest Number: 2020-152
Head Judge: Judy
Tray Pickup: 5:00 to 6:00
Cooks Meeting: Friday at 8:45
Turn in times / Schedule
12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket
1:30 Pork Spare Ribs
3:00 Brisket
Awards
6,000.00 guaranteed
Meats to be Cooked
Half Chicken 2 Fully Jointed Chicken Halves (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 9 Individual Pork Spare Ribs)
Brisket (Required: 9 Full Slices)
Friday Ancillaries
steaks $25.00 7:00 pm
Saturday Ancillaries
beans $10.00 11:00 am
Contact and Registration
Contact: Terri Davis
phone 817-249-4451
Registration
Entry Fee: 150.00
Contest Registration/Flyer
Competition Results
Head Judge: Judy
Number of Teams: 21
Grand Champion
Chris Hatcher / Chat N Choo BBQ
Reserve Grand Champion
Scott Olson / Sonny Jim BBQ
Brisket: Chris Hatcher / Chat N Choo BBQ
Chicken: Scott Olson / Sonny Jim BBQ
Pork Spare Ribs: Chris Hatcher / Chat N Choo BBQ
Overall
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Chris Hatcher | Chat N Choo BBQ | 27.0 |
| 2 | Scott Olson | Sonny Jim BBQ | 25.0 |
| 3 | charles tant | Bury Da Bone | 20.0 |
| 4 | Aaron Lesley | Texas Oil Dust | 19.0 |
| 5 | Waldo Strein | Lost Gonzo | 12.0 |
| 6 | Tommy Smith | Bent Nail BBQ | 9.0 |
| 7 | Woody Woodson | 3 Woody's | 9.0 |
| 8 | John Hernandez | Smoking J's BBQ | 8.0 |
| 9 | Barbie Strein | Cooking With Animals | 7.0 |
| 10 | Chris Bitner | Cooks of Hazzard | 6.0 |
Chicken
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Scott Olson | Sonny Jim BBQ | 10.0 |
| 2 | Waldo Strein | Lost Gonzo | 9.0 |
| 3 | charles tant | Bury Da Bone | 8.0 |
| 4 | Chris Hatcher | Chat N Choo BBQ | 7.0 |
| 5 | John Hernandez | Smoking J's BBQ | 6.0 |
| 6 | Barbie Strein | Cooking With Animals | 5.0 |
| 7 | Tim Dickey | Smoky Okie & Co | 4.0 |
| 8 | Tommy Smith | Bent Nail BBQ | 3.0 |
| 9 | Aaron Lesley | Texas Oil Dust | 2.0 |
| 10 | Tony Chancellor | Four Shadows | 1.0 |
Pork Spare Ribs
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Chris Hatcher | Chat N Choo BBQ | 10.0 |
| 2 | Woody Woodson | 3 Woody's | 9.0 |
| 3 | Aaron Lesley | Texas Oil Dust | 8.0 |
| 4 | Scott Olson | Sonny Jim BBQ | 7.0 |
| 5 | Jeff Wyatt | Redneck cooker | 6.0 |
| 6 | charles tant | Bury Da Bone | 5.0 |
| 7 | Walker Keeney | Coyote Creek BBQ | 4.0 |
| 8 | John McCage | Pearl Snaps BBQ | 3.0 |
| 9 | Tommy Smith | Bent Nail BBQ | 2.0 |
| 10 | Mike Steele | Pigs-N-Cows Gone Wild | 1.0 |
Brisket
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Chris Hatcher | Chat N Choo BBQ | 10.0 |
| 2 | Aaron Lesley | Texas Oil Dust | 9.0 |
| 3 | Scott Olson | Sonny Jim BBQ | 8.0 |
| 4 | charles tant | Bury Da Bone | 7.0 |
| 5 | Chris Bitner | Cooks of Hazzard | 6.0 |
| 6 | Mike Steele | Pigs-N-Cows Gone Wild | 5.0 |
| 7 | Tommy Smith | Bent Nail BBQ | 4.0 |
| 8 | Waldo Strein | Lost Gonzo | 3.0 |
| 9 | John Hernandez | Smoking J's BBQ | 2.0 |
| 10 | Barbie Strein | Cooking With Animals | 1.0 |
Ancillary
Beans
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Betty Joseph | unknown | 10.0 |
Stteak
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Tommy Smith | Bent Nail BBQ | 10.0 |
| 2 | Blair Lewis | unknown | 9.0 |
| 3 | Liz Lew | unknown | 8.0 |
| 4 | Scott Zink | unknown | 7.0 |
| 5 | John McCage | Pearl Snaps BBQ | 6.0 |
| 6 | Kim Walton | unknown | 5.0 |
| 7 | Danny Barrett | unknown | 4.0 |