Busted in Baylor County
August 16, 2019 - August 17, 2019
Contest Details
Busted in Baylor County
IBCA Contest Number: 2020-18
Head Judge: Judy
Tray Pickup: 5:00 to 6:00
Cooks Meeting: Friday at 9:00 pm
Turn in times / Schedule
12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket
1:30 Pork Spare Ribs
3:00 Brisket
Awards
Meats to be Cooked
Half Chicken 2 Fully Jointed Chicken Halves (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 9 Individual Pork Spare Ribs)
Brisket (Required: 9 Full Slices)
Friday Ancillaries
Salsa 10.00 7:00pm
Margarita 10.00 7:00pm
One-Bite BBQ 10.00 7:30pm
Steak 20.00 8:00pm
Mystery Meat/see flyer 30.00 9:00pm
Saturday Ancillaries
Bloody Mary 10 9:30am
Beans 10 11:00am
Contact and Registration
Contact: Rodney Hrncirik
phone 940-733-3742
Registration
Entry Fee: 125.00
Contest Registration/Flyer
Competition Results
Head Judge: Judy
Number of Teams: 21
Grand Champion
Aaron Lesley / Texas Oil Dust
Reserve Grand Champion
Doug Barrow / UPS GRILL BILLYS
Brisket: David Whitaker / Bee Team BBQ
Chicken: Doug Barrow / UPS GRILL BILLYS
Pork Spare Ribs: DUB EWING / Second Hand Smoke
Overall
Place | Head Cook | Team | Points |
---|---|---|---|
1 | Aaron Lesley | Texas Oil Dust | 20.0 |
2 | Doug Barrow | UPS GRILL BILLYS | 20.0 |
3 | Chris Eaves | E2BBQ | 19.0 |
4 | DUB EWING | Second Hand Smoke | 19.0 |
5 | Tommy Smith | Bent Nail BBQ | 17.0 |
6 | Bryce Hrncirik | Double B BBQ Crew | 12.0 |
7 | David Whitaker | Bee Team BBQ | 11.0 |
8 | Paul Whitaker | Scooter's BBQ | 9.0 |
9 | Nick Wiles | unknown | 8.0 |
10 | Craig Peters | unknown | 8.0 |
Chicken
Place | Head Cook | Team | Points |
---|---|---|---|
1 | Doug Barrow | UPS GRILL BILLYS | 10.0 |
2 | DUB EWING | Second Hand Smoke | 9.0 |
3 | Craig Peters | unknown | 8.0 |
4 | Chris Eaves | E2BBQ | 7.0 |
5 | Aaron Lesley | Texas Oil Dust | 6.0 |
6 | Tommy Smith | Bent Nail BBQ | 5.0 |
7 | chris miser | Toumbstone Cooking Team | 4.0 |
8 | Nick Wiles | unknown | 3.0 |
9 | JC Welch | 2nd Hand Smoke | 2.0 |
10 | David Whitaker | Bee Team BBQ | 1.0 |
Pork Spare Ribs
Place | Head Cook | Team | Points |
---|---|---|---|
1 | DUB EWING | Second Hand Smoke | 10.0 |
2 | Chris Eaves | E2BBQ | 9.0 |
3 | Tommy Smith | Bent Nail BBQ | 8.0 |
4 | rance hogue | Smokin Mafia | 7.0 |
5 | Aaron Lesley | Texas Oil Dust | 6.0 |
6 | Mike Torrez | unknown | 5.0 |
7 | Doug Barrow | UPS GRILL BILLYS | 4.0 |
8 | Bryce Hrncirik | Double B BBQ Crew | 3.0 |
9 | Paul Whitaker | Scooter's BBQ | 2.0 |
10 | JC Welch | unknown | 1.0 |
Brisket
Place | Head Cook | Team | Points |
---|---|---|---|
1 | David Whitaker | Bee Team BBQ | 10.0 |
2 | Bryce Hrncirik | Double B BBQ Crew | 9.0 |
3 | Aaron Lesley | Texas Oil Dust | 8.0 |
4 | Paul Whitaker | Scooter's BBQ | 7.0 |
5 | Doug Barrow | UPS GRILL BILLYS | 6.0 |
6 | Mike Chumley | unknown | 5.0 |
7 | Tommy Smith | Bent Nail BBQ | 4.0 |
8 | Chris Eaves | E2BBQ | 3.0 |
9 | Nick Wiles | unknown | 2.0 |
10 | rance hogue | Smokin Mafia | 1.0 |
Ancillary
Beans
Place | Head Cook | Team | Points |
---|---|---|---|
1 | Craig Peters | unknown | 10.0 |
2 | Betty Joseph | unknown | 9.0 |
3 | Jason king | unknown | 8.0 |
4 | Chris Eaves | unknown | 7.0 |
5 | Bryce Hrncirik | unknown | 6.0 |
6 | Doug Barrow | unknown | 5.0 |
7 | unclaimed 4493 | unknown | 4.0 |
8 | Patty Chumley | unknown | 3.0 |
9 | Chris Mizer | unknown | 2.0 |
10 | Paul Whitaker | unknown | 1.0 |
Bloody Mary
Place | Head Cook | Team | Points |
---|---|---|---|
1 | Nick Wiles | unknown | 10.0 |
2 | Craig Peters | unknown | 9.0 |
3 | Paul Whitaker | unknown | 8.0 |
4 | Betty Joseph | unknown | 7.0 |
5 | Chris Mizer | unknown | 6.0 |
6 | Patty Chumley | unknown | 5.0 |
Margarita
Place | Head Cook | Team | Points |
---|---|---|---|
1 | Nick Wiles | unknown | 10.0 |
2 | Betty Joseph | unknown | 9.0 |
One Bite
Place | Head Cook | Team | Points |
---|---|---|---|
1 | Dusty Burch | unknown | 10.0 |
2 | Chris Ross | unknown | 9.0 |
3 | rance hogue | unknown | 8.0 |
4 | Nick Wiles | unknown | 7.0 |
5 | DUB EWING | unknown | 6.0 |
6 | Bryce Hrncirik | unknown | 5.0 |
7 | chris miser | unknown | 4.0 |
8 | Mike Chumley | unknown | 3.0 |
9 | Nick Wiles 2 | unknown | 2.0 |
10 | Doug Barrow | unknown | 1.0 |
Salsa
Place | Head Cook | Team | Points |
---|---|---|---|
1 | jody Heatley | unknown | 10.0 |
2 | Jeff Whitten | unknown | 9.0 |
3 | Craig Peters | unknown | 8.0 |
4 | Patty Chumley | unknown | 7.0 |
5 | Chris Eaves | unknown | 6.0 |
6 | Nick Wiles | unknown | 5.0 |
7 | Dusty Burch | unknown | 4.0 |
Steak
Place | Head Cook | Team | Points |
---|---|---|---|
1 | Dean Robertson | unknown | 10.0 |
2 | Chris Eaves | unknown | 9.0 |
3 | Brent Hrncirik | unknown | 8.0 |
4 | Bryce Hrncirik | unknown | 7.0 |
5 | Craig Peters | unknown | 6.0 |
6 | Tommy Smith | unknown | 5.0 |
7 | Chris Mizer | unknown | 4.0 |
8 | DUB EWING | unknown | 3.0 |
9 | Scotty Vickers | unknown | 2.0 |
10 | rance hogue | unknown | 1.0 |