Hamilton\\\\\\\'s 16th Annual Band Booster Cook-off
August 2, 2019 - August 3, 2019
cook\'s meeting at 8:00 pm on Friday
Contest Details
Hamilton\\\\\\\'s 16th Annual Band Booster Cook-off
IBCA Contest Number: 2020-91
Head Judge: Walker
Tray Pickup:
Cooks Meeting: at
Turn in times / Schedule
12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket
1:30 Pork Spare Ribs
3:00 Brisket
Awards
80% payback
Meats to be Cooked
Half Chicken 2 Fully Jointed Chicken Halves (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 9 Individual Pork Spare Ribs)
Brisket (Required: 9 Full Slices)
Friday Ancillaries
Salsa $20.00 7:00 pm
chef's choice $25.00 7:30 pm
Saturday Ancillaries
beans $20.00 11:00 am
Contact and Registration
Contact: Asa Hamilton
phone254-413-9048
Contact: Sharron Krueger
Registration
Entry Fee:125.00
Contest Registration/Flyer
Competition Results
Head Judge:Walker
Number of Teams:22
Grand Champion
Clinton Ullmann / Double U BBQ
Reserve Grand Champion
Chris Bitner / Cooks of Hazzard
Brisket: Clinton Ullmann / Double U BBQ
Chicken: Chris Bitner / Cooks of Hazzard
Pork Spare Ribs: Robert Erlanson / Katfish Kookers
Overall
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Clinton Ullmann Double U BBQ | 19.0 |
| 2 | Chris Bitner Cooks of Hazzard | 18.0 |
| 3 | Cody Malin Smokin Aces BBQ | 17.0 |
| 4 | Ed Faulder Big Ed BBQ | 17.0 |
| 5 | John Hernandez Smoking J's BBQ | 16.0 |
| 6 | Bennie Koger Short Rib BBQ | 14.0 |
| 7 | Justin West Hat Creek Q | 12.0 |
| 8 | JAY HUTCHINS I DO BBQ | 12.0 |
| 9 | Jeff Wyatt Redneck cooker | 11.0 |
| 10 | Robert Erlanson Katfish Kookers | 10.0 |
Chicken
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Chris Bitner Cooks of Hazzard | 10.0 |
| 2 | John Hernandez Smoking J's BBQ | 9.0 |
| 3 | Cody Malin Smokin Aces BBQ | 8.0 |
| 4 | Ed Faulder Big Ed BBQ | 7.0 |
| 5 | TOMMY MCCORD McCord's Kickin Que | 6.0 |
| 6 | Bennie Koger Short Rib BBQ | 5.0 |
| 7 | JAY HUTCHINS I DO BBQ | 4.0 |
| 8 | Justin West Hat Creek Q | 3.0 |
| 9 | Jeff Wyatt Redneck cooker | 2.0 |
| 10 | Jason Sauson unknown | 1.0 |
Pork Spare Ribs
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Robert Erlanson Katfish Kookers | 10.0 |
| 2 | Clinton Ullmann Double U BBQ | 9.0 |
| 3 | JAY HUTCHINS I DO BBQ | 8.0 |
| 4 | Ryan Moritz Smashin BBQ | 7.0 |
| 5 | Ed Faulder Big Ed BBQ | 6.0 |
| 6 | John Hernandez Smoking J's BBQ | 5.0 |
| 7 | Justin West Hat Creek Q | 4.0 |
| 8 | Jeff Wyatt Redneck cooker | 3.0 |
| 9 | Cody Malin Smokin Aces BBQ | 2.0 |
| 10 | Ricky Young Smokin n Jokin 4 | 1.0 |
Brisket
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Clinton Ullmann Double U BBQ | 10.0 |
| 2 | Bennie Koger Short Rib BBQ | 9.0 |
| 3 | Chris Bitner Cooks of Hazzard | 8.0 |
| 4 | Cody Malin Smokin Aces BBQ | 7.0 |
| 5 | Jeff Wyatt Redneck cooker | 6.0 |
| 6 | Justin West Hat Creek Q | 5.0 |
| 7 | Ed Faulder Big Ed BBQ | 4.0 |
| 8 | Gene Pipes Smoking Pipes BBQ | 3.0 |
| 9 | John Hernandez Smoking J's BBQ | 2.0 |
| 10 | Kay Massoletti Smokin Jokin 2 | 1.0 |
Ancillary
cooks choice
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Yogi Jones unknown | 10.0 |
| 2 | TOMMY MCCORD unknown | 9.0 |
salsa
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Derek Bullard unknown | 10.0 |
| 2 | Yogi Jones unknown | 9.0 |
| 3 | TOMMY MCCORD unknown | 8.0 |
| 4 | Clint Collier unknown | 7.0 |
| 5 | Tim Schmalrede unknown | 6.0 |
| 6 | Robert Erlanson unknown | 5.0 |