Schulenburg Festival
August 2, 2019 - August 3, 2019
Contest Details
Schulenburg Festival
IBCA Contest Number: 2020-3
Head Judge: Robin
Tray Pickup: 2-4 p.m
Cooks Meeting: Friday at 4 p.m
Turn in times / Schedule
12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket
1:30 Pork Spare Ribs
3:00 Brisket
Awards
5000.00
Meats to be Cooked
Half Chicken 2 Fully Jointed Chicken Halves (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 9 Individual Pork Spare Ribs)
Brisket (Required: 9 Full Slices)
Friday Ancillaries
Saturday Ancillaries
Contact and Registration
Contact: Tommy or Virginia Meyer
phone 979-743-6250
emailmeyer@cvctx.com
Registration
Entry Fee: 150.00
Contest Registration/Flyer
Competition Results
Head Judge: Robin
Number of Teams: 36
Grand Champion
Todd Nelson / DOUBLE BARREL COOKERS
Reserve Grand Champion
Kelly Curtis / Panther Creek Cookers
Brisket: Kelly Curtis / Panther Creek Cookers
Chicken: Todd Nelson / DOUBLE BARREL COOKERS
Pork Spare Ribs: Brad Olenick / Burnin' Money
Overall
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Todd Nelson | DOUBLE BARREL COOKERS | 23.0 |
| 2 | Kelly Curtis | Panther Creek Cookers | 19.0 |
| 3 | Brad Olenick | Burnin' Money | 19.0 |
| 4 | Toni Olenick | Smokin' Hott | 16.0 |
| 5 | James Reyes | Believers BBQ | 13.0 |
| 6 | Danny Luera | Inhognito | 11.0 |
| 7 | Todd Wotring | Shut Up N Smoke | 9.0 |
| 8 | Robert Smith | First Class BBQ | 8.0 |
| 9 | Curt Harbers | CC's Country BBQ | 8.0 |
| 10 | Kirk Filipp | Czech Cherokee Cookers | 7.0 |
Chicken
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Todd Nelson | DOUBLE BARREL COOKERS | 10.0 |
| 2 | Kelly Curtis | Panther Creek Cookers | 9.0 |
| 3 | James Reyes | Believers BBQ | 8.0 |
| 4 | JEREMY MAUPIN | Meat Beaters | 7.0 |
| 5 | Robert Smith | First Class BBQ | 6.0 |
| 6 | Brandon Matula | Smokin Cans WTX | 5.0 |
| 7 | Michael Tofel | Good and Ready | 4.0 |
| 8 | Todd Wotring | Shut up N Smoke | 3.0 |
| 9 | Brain Rainosek | Bubbas BBQ | 2.0 |
| 10 | Curt Harbers | CC"s Country BBQ | 1.0 |
Pork Spare Ribs
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Brad Olenick | Burnin' Money | 10.0 |
| 2 | Todd Nelson | DOUBLE BARREL COOKERS | 9.0 |
| 3 | Toni Olenick | Smokin' Hott | 8.0 |
| 4 | Curt Harbers | CC's Country BBQ | 7.0 |
| 5 | Danny Luera | Inhognito | 6.0 |
| 6 | James Reyes | Believers BBQ | 5.0 |
| 7 | Clinton Krause | Smokey Treats BBQ | 4.0 |
| 8 | Trystan Gonzalez | Smokin Cans WTX | 3.0 |
| 9 | Arthur Mendoza | Beer 30 | 2.0 |
| 10 | Brian Rainosek | Bubbas BBQ | 1.0 |
Brisket
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Kelly Curtis | Panther Creek Cookers | 10.0 |
| 2 | Brad Olenick | Burnin' Money | 9.0 |
| 3 | Toni Olenick | Smokin' Hott | 8.0 |
| 4 | Kirk Filipp | Czech Cherokee Cookers | 7.0 |
| 5 | Todd Wotring | Shut up N Smoke | 6.0 |
| 6 | Danny Luera | Inhognito | 5.0 |
| 7 | Todd Nelson | DOUBLE BARREL COOKERS | 4.0 |
| 8 | Greg Vrana | Vrana BBQ Cookers | 3.0 |
| 9 | Robert Smith | First Class BBQ | 2.0 |
| 10 | Trystan Gonzalez | Smokin Cans WTX | 1.0 |