Breast Fest
July 26, 2019 - July 27, 2019
State Championship
***NEW LOCATION***
No Hookups available
Contest Details
Breast Fest
IBCA Contest Number: 2020-80
Head Judge: Jennifer Dizmang
Tray Pickup:
Cooks Meeting: at
Turn in times / Schedule
12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket
1:30 Pork Spare Ribs
3:00 Brisket
Awards
7500
Meats to be Cooked
Half Chicken 2 Fully Jointed Chicken Halves (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 9 Individual Pork Spare Ribs)
Brisket (Required: 9 Full Slices)
Friday Ancillaries
Kids Q 10 7:30pm
Ribeye 1 20 8pm
Saturday Ancillaries
Beans 20 11am
Contact and Registration
Contact: Jennifer Campbell
phone (806) 939-86
Registration
Entry Fee: 175
Contest Registration/Flyer
Competition Results
Head Judge: Jennifer Dizmang
Number of Teams: 36
Grand Champion
Daniel Garcia / STX Smokers
Reserve Grand Champion
Tommy Smith / Bent Nail BBQ
Brisket: Tommy Smith / Bent Nail BBQ
Chicken: Daniel Garcia / STX Smokers
Pork Spare Ribs: Tony Valentine / The Outdoor Chef
Overall
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Daniel Garcia | STX Smokers | 35.0 |
| 2 | Tommy Smith | Bent Nail BBQ | 27.0 |
| 3 | Chuck Long | Texas Rebel Smokehouse | 21.0 |
| 4 | Chris Goodman | Smokin Dogs | 18.0 |
| 5 | Tony Valentine | The Outdoor Chef | 18.0 |
| 6 | Paul Whitaker | Scooter's BBQ | 12.0 |
| 7 | Merrick Hager | Smokin Raiders | 11.0 |
| 8 | Gabriel Herrera | Smokin G's BBQ | 10.0 |
| 9 | George Vasquez | Spuds BBq team | 10.0 |
| 10 | Salomon Hernandez | H-D BBQ | 9.0 |
Chicken
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Daniel Garcia | STX Smokers | 10.0 |
| 2 | George Vasquez | Spuds BBQ Team | 9.0 |
| 3 | Tony Valentine | The Outdoor Chef | 8.0 |
| 4 | Chuck Long | Texas Rebel Smokehouse | 7.0 |
| 5 | Tommy Smith | Bent Nail BBQ | 6.0 |
| 6 | Jeremy Cortez | Smoking OCD | 5.0 |
| 7 | Chris Goodman | Smokin Dogs | 4.0 |
| 8 | Cecil Gentry | The Bunkhouse Boys | 3.0 |
| 9 | Merrick Hager | Smokin Raiders | 2.0 |
| 10 | Tyler Moss | Tiny First Alarm Firehouse BBQ | 1.0 |
Pork Spare Ribs
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Tony Valentine | The Outdoor Chef | 10.0 |
| 2 | Merrick Hager | Smokin Raiders | 9.0 |
| 3 | Gabriel Herrera | Smokin G's BBQ | 8.0 |
| 4 | Daniel Garcia | STX Smokers | 7.0 |
| 5 | Tommy Smith | Bent Nail BBQ | 6.0 |
| 6 | Ricky Sawyer | Smokin' Ashes | 5.0 |
| 7 | Robby Staggs | Two Pig Mafia | 4.0 |
| 8 | Chris Goodman | Smokin Dogs | 3.0 |
| 9 | Mark Opachan | Team Mark Opachan | 2.0 |
| 10 | George Vasquez | Spuds BBQ Team | 1.0 |
Pork
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Daniel Garcia | STX Smokers | 10.0 |
| 2 | Paul Whitaker | Scooter's BBQ | 9.0 |
| 3 | Chuck Long | Texas Rebel Smokehouse | 8.0 |
| 4 | Chris Goodman | Smokin Dogs | 7.0 |
| 5 | Kevin Ebeling | Smokin Stache | 6.0 |
| 6 | Tommy Smith | Bent Nail BBQ | 5.0 |
| 7 | Denny Antel | Pork N Things BBQ | 4.0 |
| 8 | Buddy Lopez | Backyard Grills gone Wild | 3.0 |
| 9 | Gabriel Herrera | Smokin G's BBQ | 2.0 |
| 10 | Ricky Sawyer | Smokin' Ashes | 1.0 |
Brisket
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Tommy Smith | Bent Nail BBQ | 10.0 |
| 2 | Salomon Hernandez | H-D BBQ | 9.0 |
| 3 | Daniel Garcia | STX Smokers | 8.0 |
| 4 | Chris Ramirez | 4 Amigos BBQ | 7.0 |
| 5 | Chuck Long | Texas Rebel Smokehouse | 6.0 |
| 6 | Kit Parten | Texas Smoke Whisperer | 5.0 |
| 7 | Chris Goodman | Smokin Dogs | 4.0 |
| 8 | Paul Whitaker | Scooter's BBQ | 3.0 |
| 9 | Jeremy Cortez | Smoking OCD | 2.0 |
| 10 | TRAVIS SANDERS | LIBERTAS BAR-B-QUE LUBBOCK, TEXAS | 1.0 |