Arlington Knights of Columbus Carnivore Cookoff
May 3, 2019 - May 4, 2019
Peoples Choice- Free entry, 1st $400, 2nd $100,
Electric $25.00 first come first serve,
Limit 50 Cooking Teams
Contest Details
Arlington Knights of Columbus Carnivore Cookoff
IBCA Contest Number: 2019-175
Head Judge: Kelly
Tray Pickup:
Cooks Meeting: Friday at 6:00 PM
Turn in times / Schedule
12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket
1:30 Pork Spare Ribs
3:00 Brisket
Awards
Meats to be Cooked
Half Chicken 2 Fully Jointed Chicken Halves (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 9 Individual Pork Spare Ribs)
Brisket (Required: 9 Full Slices)
Friday Ancillaries
Saturday Ancillaries
Jackpot Open, Any Meat cooked on site 25.00 11:00 AM
Contact and Registration
Contact: David Lara
phone817-461-6269
emaildlara@usantx.com
Registration
Entry Fee:150.00
Contest Registration/Flyer
Competition Results
Head Judge:Kelly
Number of Teams:22
Grand Champion
Raymond Holmann / Redneck BBQ
Reserve Grand Champion
John Hernandez / Smoking J's BBQ
Brisket: Tim Esh / Tiny E BBQ
Chicken: Raymond Holman / Redneck BBQ
Pork Spare Ribs: John Hernandez / Smoking J's BBQ
Overall
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Raymond Holmann Redneck BBQ | 21.0 |
| 2 | John Hernandez Smoking J's BBQ | 19.0 |
| 3 | LARRY FUENTES Official | 14.0 |
| 4 | Mel Murphy Full Metal Pork | 14.0 |
| 5 | Jim Oetting Ottz Bbq | 12.0 |
| 6 | Mike Downes Southside Smokers | 12.0 |
| 7 | Mark Bradbrury Longhorn Crossing | 12.0 |
| 8 | John McCage Pearl Snaps BBQ | 11.0 |
| 9 | Tim Esh Tiny E BBQ | 10.0 |
| 10 | Brian Jarrett Jarrett Q | 10.0 |
Chicken
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Raymond Holman Redneck BBQ | 10.0 |
| 2 | Mark Bradbury Longhorn Crossing BBQ | 9.0 |
| 3 | John McCage Pearl Snaps BBQ | 8.0 |
| 4 | John Hernandez Smoking J's BBQ | 7.0 |
| 5 | Mel Murphy Full Metal Pork | 6.0 |
| 6 | Mike Downes Southside Smokers | 5.0 |
| 7 | Javier Luna Twisted J's | 4.0 |
| 8 | Jim Oetting Ottz Bbq | 3.0 |
| 9 | Brad Pauling Big Country BBQ | 2.0 |
| 10 | John Smith War Eagle BBQ | 1.0 |
Pork Spare Ribs
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | John Hernandez Smoking J's BBQ | 10.0 |
| 2 | LARRY FUENTES Official | 9.0 |
| 3 | Mel Murphy Full Metal Pork | 8.0 |
| 4 | Brad Pauling Big Country BBQ | 7.0 |
| 5 | Brian Jarrett Jarrett Q | 6.0 |
| 6 | Raymond Holman Redneck BBQ | 5.0 |
| 7 | Javier Luna Twisted J's | 4.0 |
| 8 | Mark Bradbury Longhorn Crossing BBQ | 3.0 |
| 9 | John McCage Pearl Snaps BBQ | 2.0 |
| 10 | Jerry Green Hot N Nasty | 1.0 |
Brisket
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Tim Esh Tiny E BBQ | 10.0 |
| 2 | Jim Oetting Ottz Bbq | 9.0 |
| 3 | Woody Woodson 3 Woody's | 8.0 |
| 4 | Mike Downes Southside Smokers | 7.0 |
| 5 | Raymond Holman Redneck BBQ | 6.0 |
| 6 | LARRY FUENTES Official "Q" BBQ | 5.0 |
| 7 | Brain Jarrett Jarrett Q | 4.0 |
| 8 | Chuck Faulder Limey BBQ Co. | 3.0 |
| 9 | John Hernandez Smoking J's BBQ | 2.0 |
| 10 | John McCage Pearl Snaps BBQ | 1.0 |
Ancillary
Jackpot Meat
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Javier Luna Twisted J's | 10.0 |
| 2 | John Hernandez Smoking J's BBQ | 9.0 |
| 3 | John McCage Pearl Snaps BBQ | 8.0 |
| 4 | Darrel Welch Red Stick BBQ | 7.0 |
| 5 | Stan Hite Hogadilla Cooking Team | 6.0 |
