Cookin Up A Cure BBQ Cookoff
July 13, 2018 - July 14, 2018
Contest Details
Cookin Up A Cure BBQ Cookoff
IBCA Contest Number: 2019-081
Head Judge: Brenda
Tray Pickup:
Cooks Meeting: at
Turn in times / Schedule
12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket
1:30 Pork Spare Ribs
3:00 Brisket
Awards
Meats to be Cooked
Half Chicken 2 Fully Jointed Chicken Halves (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 9 Individual Pork Spare Ribs)
Brisket (Required: 9 Full Slices)
Friday Ancillaries
Saturday Ancillaries
Contact and Registration
Contact: Diana Tomlin
phone 830-515-6679
Registration
Entry Fee: 150.00
Contest Registration/Flyer
Competition Results
Head Judge: Brenda
Number of Teams: 63
Grand Champion
Kelly Curtis / Panther Creek Cookers
Reserve Grand Champion
Phong Vuong / Xtreme Texas Cookers
Brisket: Kelly Curtis / Panther Creek Cookers
Chicken: Allan Freeman / Chickapicow
Pork Spare Ribs: Phil Breeden / Lucky Charms
Overall
Place | Head Cook | Team | Points |
---|---|---|---|
1 | Kelly Curtis | Panther Creek Cookers | 18.0 |
2 | Phong Vuong | Xtreme Texas Cookers | 12.0 |
3 | Richard Anzaldua | HCCO-Red Raider Smokers | 10.0 |
4 | Phil Breeden | Lucky Charms | 10.0 |
5 | Allan Freeman | Chickapicow | 10.0 |
6 | Marcus Gonzales | STAX BBQ | 9.0 |
7 | Fred Robles | Rio Valley Meat | 9.0 |
8 | Charlie Ruyle | Going South | 9.0 |
9 | Ernest Servantes | Burnt Bean Co | 9.0 |
10 | Brian Kempker | The LeftOvers | 9.0 |
Chicken
Place | Head Cook | Team | Points |
---|---|---|---|
1 | Allan Freeman | Chickapicow | 10.0 |
2 | Brian Kempker | The LeftOvers | 9.0 |
3 | mark avalos | Slab BBQ | 8.0 |
4 | Charlie Ruyle | Going South | 7.0 |
5 | Jason Ragsdale | Lucky Dawgs' BBQ | 6.0 |
6 | Richard Anzaldua | HCCO-Red Raider Smokers | 5.0 |
7 | Phong Vuong | Xtreme Texas Cookers | 4.0 |
8 | Robbie Martinez | Raw Daws BBQ | 3.0 |
9 | Roy Frazier | Pontoon Saloon | 2.0 |
10 | C J Bean | Smokin Frijoles | 1.0 |
Pork Spare Ribs
Place | Head Cook | Team | Points |
---|---|---|---|
1 | Phil Breeden | Lucky Charms | 10.0 |
2 | Ernest Servantes | Burnt Bean Co | 9.0 |
3 | Kelly Curtis | Panther Creek Cookers | 8.0 |
4 | Kit Polk | Kanned Heat | 7.0 |
5 | Fred Robles | Rio Valley Meat | 6.0 |
6 | Benny Rocha | La Barbacoa Co. | 5.0 |
7 | Clarence Joseph | Mama and Papa Joe's BBQ | 4.0 |
8 | john kunz | Semper Fi | 3.0 |
9 | Michael Rivera | Blowin' Smoke | 2.0 |
10 | Robbie Martinez | Raw Daws BBQ | 1.0 |
Brisket
Place | Head Cook | Team | Points |
---|---|---|---|
1 | Kelly Curtis | Panther Creek Cookers | 10.0 |
2 | Marcus Gonzales | STAX BBQ | 9.0 |
3 | Phong Vuong | Xtreme Texas Cookers | 8.0 |
4 | Doug Homann | Boozin' Bucs | 7.0 |
5 | Juan Mendoza | Moonshiners | 6.0 |
6 | Richard Anzaldua | HCCO-Red Raider Smokers | 5.0 |
7 | gordon mccleary III | Smokealicious BBQ | 4.0 |
8 | Fred Robles | Rio Valley Meat | 3.0 |
9 | Charlie Ruyle | Going South | 2.0 |
10 | Clarence Joseph | Mama and Papa Joe's BBQ | 1.0 |