Levelland Vol. Fire Dept. Cook Off
September 23, 2016 - September 24, 2016
Contest Details
Levelland Vol. Fire Dept. Cook Off
IBCA Contest Number: 2016-183
Head Judge: Jennifer
Tray Pickup:
Cooks Meeting: at
Turn in times / Schedule
12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket
1:30 Pork Spare Ribs
3:00 Brisket
Awards
Meats to be Cooked
Friday Ancillaries
Saturday Ancillaries
Contact and Registration
Contact: Justin Henry
phone 806-781-1512
Registration
Entry Fee:
Contest Registration/Flyer
Competition Results
Head Judge: Jennifer
Number of Teams: 25
Grand Champion
Aaron Lesley / West Texas Oilees
Reserve Grand Champion
Lance Moore / West Texas Pit Master
Brisket: Mark Bateman / Mark Bateman
Chicken: Matt Alexander / Kiss My Rack
Pork Spare Ribs: Todd Stewart / Dirt City Smokers
Overall
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Aaron Lesley | West Texas Oilees | 19.0 |
| 2 | Lance Moore | West Texas Pit Master | 18.0 |
| 3 | Tommy Smith | Bent Nail BBQ | 15.0 |
| 4 | John Macom | 4-J Choo-Choo BBQ | 15.0 |
| 5 | Gabriel Herrera | Smokin G BBQ | 15.0 |
| 6 | Rene Duran | Black Jack BBQ | 14.0 |
| 7 | Mark Bateman | Mark Bateman | 12.0 |
| 8 | Matt Alexander | Kiss My Rack | 11.0 |
| 9 | Todd Stewart | Dirt City Smokers | 10.0 |
| 10 | Tammy Alexander | Kiss My Rack @ | 10.0 |
Chicken
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Matt Alexander | Kiss My Rack | 10.0 |
| 2 | Lance Moore | West Texas Pit Master | 9.0 |
| 3 | John Macom | 4-J Choo-Choo BBQ | 8.0 |
| 4 | Chuck Long | Smokin Ashes | 7.0 |
| 5 | Rene Duran | Black Jack BBQ | 6.0 |
| 6 | Stan Branam | Pot Belly Smokers Too | 5.0 |
| 7 | Tammy Alexander | Kiss My Rack @ | 4.0 |
| 8 | Bill Rennie | Double Smokers | 3.0 |
| 9 | Aaron Lesley | West Texas Oilees | 2.0 |
| 10 | Jack Perry | Jack Perry | 1.0 |
Pork Spare Ribs
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Todd Stewart | Dirt City Smokers | 10.0 |
| 2 | Gabriel Herrera | Smokin G BBQ | 9.0 |
| 3 | Aaron Lesley | West Texas Oilees | 8.0 |
| 4 | Tommy Smith | Bent Nail BBQ | 7.0 |
| 5 | Tammy Alexander | Kiss My Rack @ | 6.0 |
| 6 | Lance Moore | West Texas Pit Master | 5.0 |
| 7 | Wes Jones | Hot Spot BBQ | 4.0 |
| 8 | Rene Duran | Black Jack BBQ | 3.0 |
| 9 | Mark Bateman | Mark Bateman | 2.0 |
| 10 | Bill Rennie | Double Smokers | 1.0 |
Brisket
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Mark Bateman | Mark Bateman | 10.0 |
| 2 | Aaron Lesley | West Texas Oilees | 9.0 |
| 3 | Tommy Smith | Bent Nail BBQ | 8.0 |
| 4 | John Macom | 4-J Choo-Choo BBQ | 7.0 |
| 5 | Gabriel Herrera | Smokin G BBQ | 6.0 |
| 6 | Rene Duran | Black Jack BBQ | 5.0 |
| 7 | Lance Moore | West Texas Master | 4.0 |
| 8 | Jack Perry | Jack Perry | 3.0 |
| 9 | Wes Jones | Hot Spot BBQ | 2.0 |
| 10 | Matt Alexander | Kiss My Rack | 1.0 |
Ancillary
Beans
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Wes Jones | Hot Spot BBQ | 0.0 |
| 2 | Tommy Smith | Bent Nail BBQ | 0.0 |
| 3 | Kevin Ebeling | Smoke and Broke | 0.0 |
| 4 | Stan Branam | Pot Belly Smokers Too | 0.0 |
| 5 | Matt Alexander | Kiss My Rack | 0.0 |
| 6 | David Duff | 0.0 | |
| 7 | Lance Moore | West Texas Pit Master | 0.0 |
| 8 | Aaron Lesley | West Texas Oilees | 0.0 |
| 9 | Eric Garza | Texican Style BBQ | 0.0 |
| 10 | Greg, Phillips | Cajun Smoker | 0.0 |