Smokin Elks 1348

October 12, 2018 - October 13, 2018

NEW ADDITION Kids Q: pork chops provided. Pick up at 6pm, turn in at 8pm Friday night.

Contest Details

Smokin Elks 1348

IBCA Contest Number: 2019-028

3409 Milwaulkee Ave
Lubbock, TX 79407
[Driving Directions]
[Map]

Head Judge: Christy

Tray Pickup:

Cooks Meeting: Friday at 7PM

Turn in times / Schedule

12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket

Awards

Meats to be Cooked

Half Chicken 2 Fully Jointed Chicken Halves (Complete with wing, breast, thigh and leg.)

Pork Spare Ribs (Required: 9 Individual Pork Spare Ribs)

Brisket (Required: 9 Full Slices)

Friday Ancillaries

KIDS Q 10 8PM

Saturday Ancillaries

Bonus Beans 25.00 11AM

Contact and Registration

Contact: Wendy Clark

904-994-3458

bpoe1348@aol.com

Registration

Entry Fee: 150.00

Contest Registration/Flyer

Competition Results

Head Judge: Christy

Number of Teams: 27

Grand Champion

Tony Valentine / The Outdoor Chef

Reserve Grand Champion

Chris Goodman / Smokin Dogs

Brisket: Salomon Hernandez / H-D BBQ

Chicken: Aaron Lesley / Texas Oil Dust

Pork Spare Ribs: Charlie Shirley / Turn and Burn

Overall

Place	Head Cook	Team	Points
1	Tony Valentine	The Outdoor Chef	24.0
2	Chris Goodman	Smokin Dogs	22.0
3	Gabriel Herrera	Smokin G's BBQ	21.0
4	Chuck Long	Texas Rebel Smokehouse	17.0
5	Salomon Hernandez	H-D BBQ	16.0
6	Aaron Lesley	Texas Oil Dust	16.0
7	David Underwood	Potbellied Stallion	15.0
8	Merrick Hager	Smokin Raider Tailgaters	15.0
9	Manuel Moreno	Chingon BBQ	13.0
10	Jack Perry	Bad Boys III	13.0

Chicken

Place	Head Cook	Team	Points
1	Aaron Lesley	Texas Oil Dust	10.0
2	Chuck Long	Texas Rebel Smokehouse	9.0
3	Jef Beyer	Wasted Smoke	8.0
4	Gabriel Herrera	Smokin G's BBQ	7.0
5	Merrick Hager	Smokin Raider Tailgaters	6.0
6	Garrett Hatch	Big County BBQ	5.0
7	Chris Goodman	Smokin Dogs	4.0
8	Chip Combs	Team Holly	3.0
9	David Underwood	Potbellied Stallion	2.0
10	Manuel Moreno	Chingon BBQ	1.0

Pork Spare Ribs

Place	Head Cook	Team	Points
1	Charlie Shirley	Turn and Burn	10.0
2	Merrick Hager	Smokin Raider Tailgaters	9.0
3	Tony Valentine	The Outdoor Chef	8.0
4	Manuel Moreno	Chingon BBQ	7.0
5	Chris Goodman	Smokin Dogs	6.0
6	Gabriel Herrera	Smokin G's BBQ	5.0
7	Chuck Long	Texas Rebel Smokehouse	4.0
8	Toby Cooksey	Sweet Lucy BBQ	3.0
9	Rene Duran	Black Jack BBQ	2.0
10	David Underwood	Potbellied Stallion	1.0

Pork

Place	Head Cook	Team	Points
1	Jack Perry	Jack Perry BBQ	10.0
2	BRANDON MCPHERSON	Brantley Creek BBQ	9.0
3	Tony Valentine	The Outdoor Chef	8.0
4	Gabriel Herrera	Smokin G's BBQ	7.0
5	Salomon Hernandez	H-D BBQ	6.0
6	Chris Goodman	Smokin Dogs	5.0
7	Chuck Long	Texas Rebel Smokehouse	4.0
8	David Underwood	Potbellied Stallion	3.0
9	Rowdy Jones	Hot Spot BBQ	2.0
10	Craig Hall	Hall-B-Que	1.0

Brisket

Place	Head Cook	Team	Points
1	Salomon Hernandez	H-D BBQ	10.0
2	David Underwood	Potbellied Stallion	9.0
3	Tony Valentine	The Outdoor Chef	8.0
4	Chris Goodman	Smokin Dogs	7.0
5	Chip Combs	Team Holly	6.0
6	Aaron Lesley	Texas Oil Dust	5.0
7	Manuel Moreno	Chingon BBQ	4.0
8	Larry Burks	Smokin' Ashes	3.0
9	Jack Perry	Jack Perry BBQ	2.0
10	Gabriel Herrera	Smokin G's BBQ	1.0

Ancillary

Beans

Place	Head Cook	Team	Points
1	Cameron Underwood	Potbellied Stallions	10.0

Kids Q (Pork Chop)

Place	Head Cook	Team	Points
1	Brantley McPherson	Brantley Creek BBQ	10.0
2	Isaiah Moreno	Chingon BBQ	9.0
3	Jeter Beyer	Wasted Smoke	8.0
4	Jase Underwood	Potbellied Stallions	7.0
5	Parker Perry	Jack Perry BBQ	6.0
6	Sophia Hernandez	H-D BBQ	5.0
7	Grayson Hernandez	H-D BBQ	4.0
8	Jeven Moreno	Chingon BBQ	3.0
9	Emma VonBerg	Holly's Hope	2.0