Big Buc BBQ Bash
January 8, 2027 - January 9, 2027
State Championship
35 team cap, must pay to guarantee your spot
Contest Details
Big Buc BBQ Bash
IBCA Contest Number: 2027-36
Head Judge: Kevin Miller
Tray Pickup:
Cooks Meeting: at
Turn in times / Schedule
12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket
1:30 Pork Spare Ribs
3:00 Brisket
Awards
8,500
Meats to be Cooked
Half Chicken 1 Fully Jointed Chicken Half (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 8 Individual Pork Spare Ribs)
Brisket (Required: 8 Slices)
Friday Ancillaries
Saturday Ancillaries