7th Annual "State Championship" Smoke in the Pines
June 26, 2026 - June 27, 2026
State Championship
Contest Details
7th Annual "State Championship" Smoke in the Pines
IBCA Contest Number: 2026-100
Head Judge: Kevin Miller
Tray Pickup:
Cooks Meeting: at
Turn in times / Schedule
12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket
1:30 Pork Spare Ribs
3:00 Brisket
Awards
TBD
Meats to be Cooked
Half Chicken 1 Fully Jointed Chicken Half (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 8 Individual Pork Spare Ribs)
Brisket (Required: 8 Slices)
Friday Ancillaries
Saturday Ancillaries