Austin Matura Scholarship Cook Off
April 17, 2026 - April 18, 2026
State Championship
Contest Details
Austin Matura Scholarship Cook Off
IBCA Contest Number: 2026-85
Head Judge: Robin Myers
Tray Pickup:
Cooks Meeting: at
Turn in times / Schedule
12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket
1:30 Pork Spare Ribs
3:00 Brisket
Awards
10,000
Meats to be Cooked
Half Chicken 1 Fully Jointed Chicken Half (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 8 Individual Pork Spare Ribs)
Brisket (Required: 8 Slices)
Friday Ancillaries
Saturday Ancillaries
Contact and Registration
Contact: Kirk Matura
phone 979-533-0106
emailkwmatura@gmail.com
Registration
Entry Fee: 250.00
Contest Registration/Flyer
