Brazos Valley Fair BBQ Cookoff
October 10, 2025 - October 11, 2025
State Championship
Contest Details
Brazos Valley Fair BBQ Cookoff
IBCA Contest Number: 2026-77
Head Judge: Mary Lynn Gammill
Tray Pickup: Friday from 4:00 to 6:00
Additional Tray Pickup: 9:00 //am - 10:00 AM
Cooks Meeting: Friday at 6pm
Turn in times / Schedule
12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket
1:30 Pork Spare Ribs
3:00 Brisket
Awards
5000
Meats to be Cooked
Half Chicken 1 Fully Jointed Chicken Half (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 8 Individual Pork Spare Ribs)
Brisket (Required: 8 Slices)
Friday Ancillaries
Margaritas 25 7:00
Saturday Ancillaries
Dessert 25 10:00am
Beans 25 11:00am