1st Annual Robstown Volunteer Fire Department Cook Off
October 11, 2024 - October 12, 2024
*WOMENS ONLY DESSERT
** JPA JOTFORM L REGISTRATION :
https://form.jotform.com/242493139949167
Contest Details
1st Annual Robstown Volunteer Fire Department Cook Off
IBCA Contest Number: 2025-71
Richard M Borchard Regional Fairgrounds
1213 Terry Shamsie Blvd
Robstown, TX 78380
[Driving Directions]
[Map]
1213 Terry Shamsie Blvd
Robstown, TX 78380
[Driving Directions]
[Map]
Head Judge: Tony Camarillo
Tray Pickup: 4:00-6:00 pm
Cooks Meeting: Friday at 6:oo pm
Turn in times / Schedule
12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket
1:30 Pork Spare Ribs
3:00 Brisket
Awards
$2500
Meats to be Cooked
Half Chicken 1 Fully Jointed Chicken Half (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 8 Individual Pork Spare Ribs)
Brisket (Required: 8 Full Slices)
Friday Ancillaries
Salsa $25 7:00 PM
Chefs Choice $25 8:00 PM
Saturday Ancillaries
Dessert $25 10:00 AM
Contact and Registration
Contact: Edwin Benavides
phone 361-726-0746
emailBedwin20@icloud.com
Registration
Entry Fee: 175
Contest Registration/Flyer