3rd Annual DCJRA Benefit BBQ Cook Off

March 28, 2025 - March 29, 2025

State Championship

Contest Details

IBCA Contest Number: 2025-57

Dimmit Co Rodeo Arena and Conference Center
529 Industrial Blvd
Carrizo Springs, TX 78834
[Driving Directions]
[Map]

Head Judge: Rose Simola

Tray Pickup: Friday between 4pm-6pm

Additional Tray Pickup: Before 11:00 AM

Cooks Meeting: Friday at 6:00

Turn in times / Schedule

12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket

Awards

80% Payout + $2,500 Added Money

Meats to be Cooked

Half Chicken 1 Fully Jointed Chicken Half (Complete with wing, breast, thigh and leg.)

Pork Spare Ribs (Required: 8 Individual Pork Spare Ribs)

Brisket (Required: 8 Slices)

Friday Ancillaries

Saturday Ancillaries

Beans 30.00 10:00

Fideo 30.00 11:00

Contact: Sally Mangold

Registration

Entry Fee: 200