Fergie's 3rd Annual BBQ Cook Off
September 13, 2024 - September 14, 2024
******EVENT IS POSTPONED TILL FURTHER NOTICE NEW DATE TO BE DETERMINED*****
Contest Details
Fergie's 3rd Annual BBQ Cook Off
IBCA Contest Number: 2025-51
Head Judge: Robin Myers
Tray Pickup: 4:00 P.M. to 6:00 P.M. Friday
Additional Tray Pickup: 10:00 A.M. - 11:00 A.M. Saturday
Cooks Meeting: Friday at 6:00 P.M.
Turn in times / Schedule
12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket
1:30 Pork Spare Ribs
3:00 Brisket
Awards
90%
Meats to be Cooked
Half Chicken 1 Fully Jointed Chicken Half (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 8 Individual Pork Spare Ribs)
Brisket (Required: 8 Full Slices)
Friday Ancillaries
Cocktail 30.00 7:00 P.M.
Chefs Choice 30.00 8:00 P.M.
Saturday Ancillaries
Dessert $30.00 11:00 A.M.
Contact and Registration
Contact: Michael Davis
phone 832-556-3706
emailm_tdavis@icloud.com
Registration
Entry Fee: 200.00
Contest Registration/Flyer