Boss Brews and BBQ Cookoff
May 10, 2024 - May 11, 2024
Contest Details
Boss Brews and BBQ Cookoff
IBCA Contest Number: 2024-135
Head Judge: Leslie Michelle Rodriguez
Tray Pickup:
Cooks Meeting: at
Turn in times / Schedule
12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket
1:30 Pork Spare Ribs
3:00 Brisket
Awards
3500
Meats to be Cooked
Half Chicken 1 Fully Jointed Chicken Half (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 8 Individual Pork Spare Ribs)
Brisket (Required: 8 Full Slices)
Friday Ancillaries
Saturday Ancillaries
Beans 25.00 10:30A.M.
Contact and Registration
Contact: James Every
phone 517-897-0171
Registration
Entry Fee: 225
Contest Registration/Flyer
Competition Results
Head Judge: Leslie Michelle Rodriguez
Number of Teams: 18
Tickets Summary: [PDF]
Master Ticket Details: [PDF]
Grand Champion
Jamie Robey / Texas Smoke
Reserve Grand Champion
Mark Williams / Swine Life BBQ
Brisket: Dennis Butterworth / Warpig BBQ
Chicken: Mark Williams / Swine Life BBQ
Pork Spare Ribs: Rich Barrett / B&R Smoke
Overall
Place | Head Cook | Team | Points |
---|---|---|---|
1 | Jamie Robey | Texas Smoke | 550.54 |
2 | Mark Williams | Swine Life BBQ | 544.04 |
3 | Caleb Warden | Kickin Kajun Smokehouse | 540.28 |
4 | Dennis Butterworth | Warpig BBQ | 539.24 |
5 | Rich Barrett | B&R Smoke | 537.5 |
6 | Bert McLain | PB&J's BBQ | 535.44 |
7 | Jay Craig | Outlaw BBQ Smokers | 533.22 |
8 | Tony Tenace | All Ways Smokin | 509.18 |
9 | Shawn Miller | Mc Barbecue | 507.52 |
10 | Mike Beezley | Team FUBAR | 505.3 |
Chicken
Place | Head Cook | Team | Points |
---|---|---|---|
1 | Mark Williams | Swine Life BBQ | 177.74 |
2 | Dennis Butterworth | Warpig BBQ | 174.86 |
3 | Mike Beezley | Team FUBAR | 173.48 |
4 | Jamie Robey | Texas Smoke | 171.0 |
5 | Ken England | Sky High BBQ | 167.26 |
6 | Tony Tenace | All Ways Smokin | 165.0 |
7 | Joshua Leix | Up In Smoke | 163.72 |
8 | Jay Craig | Outlaw BBQ Smokers | 162.34 |
9 | Jeremy Weidner | Rival Q BBQ | 161.08 |
10 | Shawn Miller | Mc Barbecue | 160.06 |
Pork Spare Ribs
Place | Head Cook | Team | Points |
---|---|---|---|
1 | Rich Barrett | B&R Smoke | 194.68 |
2 | Caleb Warden | Kickin Kajun Smokehouse | 193.0 |
3 | Jamie Robey | Texas Smoke | 191.72 |
4 | Bert McLain | PB&J's BBQ | 185.5 |
5 | Jay Craig | Outlaw BBQ Smokers | 184.2 |
6 | Mike Beezley | Team FUBAR | 179.16 |
7 | Philip Jenne | Jennerations BBQ | 177.48 |
8 | Shawn Miller | Mc Barbecue | 172.52 |
9 | Mark Williams | Swine Life BBQ | 171.44 |
10 | Dennis Butterworth | Warpig BBQ | 167.78 |
Brisket
Place | Head Cook | Team | Points |
---|---|---|---|
1 | Dennis Butterworth | Warpig BBQ | 196.6 |
2 | Mark Williams | Swine Life BBQ | 194.86 |
3 | Bert McLain | PB&J's BBQ | 192.74 |
4 | Caleb Warden | Kickin Kajun Smokehouse | 190.08 |
5 | Jamie Robey | Texas Smoke | 187.82 |
6 | Jay Craig | Outlaw BBQ Smokers | 186.68 |
7 | Rich Barrett | B&R Smoke | 185.0 |
8 | Richard Parker | iBQ'N | 179.62 |
9 | Tony Tenace | All Ways Smokin | 178.0 |
10 | Shawn Miller | Mc Barbecue | 174.94 |
Ancillary
Beans
Place | Head Cook | Team | Points |
---|---|---|---|
1 | Jenne Philip | Jennerations BBQ | 176.74 |