Boss Brews and BBQ Cookoff
May 10, 2024 - May 11, 2024
Contest Details
Boss Brews and BBQ Cookoff
IBCA Contest Number: 2024-135
Head Judge: Leslie Michelle Rodriguez
Tray Pickup:
Cooks Meeting: at
Turn in times / Schedule
12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket
1:30 Pork Spare Ribs
3:00 Brisket
Awards
3500
Meats to be Cooked
Half Chicken 1 Fully Jointed Chicken Half (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 8 Individual Pork Spare Ribs)
Brisket (Required: 8 Full Slices)
Friday Ancillaries
Saturday Ancillaries
Beans 25.00 10:30A.M.
Contact and Registration
Contact: James Every
phone517-897-0171
Registration
Entry Fee:225
Contest Registration/Flyer
Competition Results
Head Judge:Leslie Michelle Rodriguez
Number of Teams:18
Tickets Summary:[PDF]
Master Ticket Details:[PDF]
Grand Champion
Jamie Robey / Texas Smoke
Reserve Grand Champion
Mark Williams / Swine Life BBQ
Brisket: Dennis Butterworth / Warpig BBQ
Chicken: Mark Williams / Swine Life BBQ
Pork Spare Ribs: Rich Barrett / B&R Smoke
Overall
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Jamie Robey Texas Smoke | 550.54 |
| 2 | Mark Williams Swine Life BBQ | 544.04 |
| 3 | Caleb Warden Kickin Kajun Smokehouse | 540.28 |
| 4 | Dennis Butterworth Warpig BBQ | 539.24 |
| 5 | Rich Barrett B&R Smoke | 537.5 |
| 6 | Bert McLain PB&J's BBQ | 535.44 |
| 7 | Jay Craig Outlaw BBQ Smokers | 533.22 |
| 8 | Tony Tenace All Ways Smokin | 509.18 |
| 9 | Shawn Miller Mc Barbecue | 507.52 |
| 10 | Mike Beezley Team FUBAR | 505.3 |
Chicken
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Mark Williams Swine Life BBQ | 177.74 |
| 2 | Dennis Butterworth Warpig BBQ | 174.86 |
| 3 | Mike Beezley Team FUBAR | 173.48 |
| 4 | Jamie Robey Texas Smoke | 171.0 |
| 5 | Ken England Sky High BBQ | 167.26 |
| 6 | Tony Tenace All Ways Smokin | 165.0 |
| 7 | Joshua Leix Up In Smoke | 163.72 |
| 8 | Jay Craig Outlaw BBQ Smokers | 162.34 |
| 9 | Jeremy Weidner Rival Q BBQ | 161.08 |
| 10 | Shawn Miller Mc Barbecue | 160.06 |
Pork Spare Ribs
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Rich Barrett B&R Smoke | 194.68 |
| 2 | Caleb Warden Kickin Kajun Smokehouse | 193.0 |
| 3 | Jamie Robey Texas Smoke | 191.72 |
| 4 | Bert McLain PB&J's BBQ | 185.5 |
| 5 | Jay Craig Outlaw BBQ Smokers | 184.2 |
| 6 | Mike Beezley Team FUBAR | 179.16 |
| 7 | Philip Jenne Jennerations BBQ | 177.48 |
| 8 | Shawn Miller Mc Barbecue | 172.52 |
| 9 | Mark Williams Swine Life BBQ | 171.44 |
| 10 | Dennis Butterworth Warpig BBQ | 167.78 |
Brisket
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Dennis Butterworth Warpig BBQ | 196.6 |
| 2 | Mark Williams Swine Life BBQ | 194.86 |
| 3 | Bert McLain PB&J's BBQ | 192.74 |
| 4 | Caleb Warden Kickin Kajun Smokehouse | 190.08 |
| 5 | Jamie Robey Texas Smoke | 187.82 |
| 6 | Jay Craig Outlaw BBQ Smokers | 186.68 |
| 7 | Rich Barrett B&R Smoke | 185.0 |
| 8 | Richard Parker iBQ'N | 179.62 |
| 9 | Tony Tenace All Ways Smokin | 178.0 |
| 10 | Shawn Miller Mc Barbecue | 174.94 |
Ancillary
Beans
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Jenne Philip Jennerations BBQ | 176.74 |