22nd Annual Breast Cancer Awareness Chili & Bar B Cue Cook Off
October 13, 2023 - October 14, 2023
State Championship
Contest Details
22nd Annual Breast Cancer Awareness Chili & Bar B Cue Cook Off
IBCA Contest Number: 2024-80
Head Judge: Ryan Hernandez
Tray Pickup: Friday
Cooks Meeting: Friday at
Turn in times / Schedule
12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket
1:30 Pork Spare Ribs
3:00 Brisket
Awards
TBD
Meats to be Cooked
Half Chicken 1 Fully Jointed Chicken Half (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 8 Individual Pork Spare Ribs)
Brisket (Required: 8 Full Slices)
Friday Ancillaries
Saturday Ancillaries
Contact and Registration
Contact: Toby Walker
phone432-312-5944
emailracegunsc@yahoo.com
Registration
Entry Fee:200
Contest Registration/Flyer
Competition Results
Head Judge:Ryan Hernandez
Number of Teams:25
Tickets Summary:[PDF]
Master Ticket Details:[PDF]
Grand Champion
Tommy Smith / Bent Nail BBQ
Reserve Grand Champion
Chuck Long / Texas Rebel Smokehouse
Brisket: Kyle Hernandez / That Oil Money
Chicken: Aaron Stephens / Snaphook BBQ
Pork Spare Ribs: Tommy Smith / Bent Nail BBQ
Overall
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Tommy Smith Bent Nail BBQ | 566.38 |
| 2 | Chuck Long Texas Rebel Smokehouse | 536.66 |
| 3 | Kyle Hernandez That Oil Money | 534.18 |
| 4 | whitney nix Gypsy Antler BBQ | 515.4 |
| 5 | Greg Phillips The Smokin Cajun | 512.64 |
| 6 | Anthony Montez Nena Q BBQ | 512.6 |
| 7 | Tom Walker Lazy Tom's BBQ | 512.16 |
| 8 | Ernesto Acevedo Double Ace BBQ | 508.1 |
| 9 | Paul Whitaker Scooter's BBQ | 504.62 |
| 10 | Aaron Stephens Snaphook BBQ | 502.36 |
Chicken
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Aaron Stephens Snaphook BBQ | 197.66 |
| 2 | Chuck Long Texas Rebel Smokehouse | 194.72 |
| 3 | Tommy Smith Bent Nail BBQ | 190.06 |
| 4 | whitney nix Gypsy Antler BBQ | 184.8 |
| 5 | Tom Walker Lazy Tom's BBQ | 175.42 |
| 6 | Ernesto Acevedo Double Ace BBQ | 175.12 |
| 7 | Anthony Montez Nena Q BBQ | 173.18 |
| 8 | Jacob Salgado Crumgado | 171.66 |
| 9 | Kyle Hernandez That Oil Money | 166.88 |
| 10 | Greg Phillips The Smokin Cajun | 166.46 |
Pork Spare Ribs
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Tommy Smith Bent Nail BBQ | 189.3 |
| 2 | Greg Phillips The Smokin Cajun | 188.94 |
| 3 | Tom Walker Lazy Tom's BBQ | 178.4 |
| 4 | whitney nix Gypsy Antler BBQ | 175.9 |
| 5 | Kyle Hernandez That Oil Money | 175.28 |
| 6 | Ernesto Acevedo Double Ace BBQ | 173.82 |
| 7 | Anthony Montez Nena Q BBQ | 172.74 |
| 8 | Paul Whitaker Scooter's BBQ | 170.86 |
| 9 | Brian Armstrong FTR Los Gringos | 169.16 |
| 10 | Aaron Stephens Snaphook BBQ | 163.48 |
Brisket
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Kyle Hernandez That Oil Money | 192.02 |
| 2 | Tommy Smith Bent Nail BBQ | 187.02 |
| 3 | Chuck Long Texas Rebel Smokehouse | 181.64 |
| 4 | Paul Whitaker Scooter's BBQ | 168.68 |
| 5 | Anthony Montez Nena Q BBQ | 166.68 |
| 6 | Jacob Salgado Crumgado | 163.82 |
| 7 | Cheston Micyk Warsaints | 160.54 |
| 8 | Ernesto Acevedo Double Ace BBQ | 159.16 |
| 9 | Colt Crumrine UMF Smokers | 158.56 |
| 10 | Tom Walker Lazy Tom's BBQ | 158.34 |