International Barbeque Cookers Association

11th Annual ABC Burning Meat Cook Off

March 8, 2024 - March 9, 2024

Contest Details

11th Annual ABC Burning Meat Cook Off
IBCA Contest Number: 2024-78

San Patricio County Fairgrounds
Sinton, TX 78387
[Driving Directions]
[Map]

Head Judge: Josh Kovar
Tray Pickup: 4-6PM
Cooks Meeting: Friday at 6PM

Turn in times / Schedule
12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket

Awards

$6010

Meats to be Cooked

Half Chicken 1 Fully Jointed Chicken Half (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 8 Individual Pork Spare Ribs)
Brisket (Required: 8 Full Slices)

Friday Ancillaries

Ribeye Steak 25 7PM
Dessert 25 7:30PM

Saturday Ancillaries

Beans 25 10AM
Chefs Choice 25 11AM

Contact and Registration

Contact: Amber Hazen
phone361-289-5311
emailpresident@abctcb.org

Registration

Entry Fee:$225

Contest Registration/Flyer

Competition Results

Head Judge:Josh Kovar
Number of Teams:25

Tickets Summary:[PDF]

Master Ticket Details:[PDF]

Grand Champion

Zach Smith / Meat-Locker Misfits


Reserve Grand Champion

ROBERT LEAL / 24 Hour Safety


Brisket: Marcos Acosta / TKW Construction
Chicken: David Munoz / LK Jordon Dope BBQ
Pork Spare Ribs: Carlos Guerra / Smokin’ Dirty

Overall

PlaceHead Cook / TeamPoints
1Zach Smith
Meat-Locker Misfits		557.44
2ROBERT LEAL
24 Hour Safety		555.16
3Michael Gibson Jr
Dawson Recycling Repeat Offenders BBQ		539.88
4Weston Kimball
No Boar BBQ		535.92
5Rick Mirelez
Lick My Stack Cooking Team		532.8
6Randy Soliz
MMR Motley Que		528.16
7David Munoz
LK Jordon Dope BBQ		527.08
8Carlos Guerra
Smokin’ Dirty		526.32
9Lino Solis
L&R BBQ		517.72
10David Stanley
Grilling and Chillin		513.28

Chicken

PlaceHead Cook / TeamPoints
1David Munoz
LK Jordon Dope BBQ		197.94
2ROBERT LEAL
24 Hour Safety		196.8
3Rick Mirelez
Lick My Stack Cooking Team		196.06
4Zach Smith
Meat-Locker Misfits		192.8
5Michael Gibson Jr
Dawson Recycling Repeat Offenders BBQ		179.86
6Lino Solis
L&R BBQ		171.48
7Weston Kimball
No Boar BBQ		167.46
8 Unclaimed
167.42
9Pete Hernandez
Half Time Smokers		166.06
10Randy Soliz
MMR Motley Que		165.82

Pork Spare Ribs

PlaceHead Cook / TeamPoints
1Carlos Guerra
Smokin’ Dirty		187.94
2Gary Phillips
BeefSquatch Bbq		187.48
3Weston Kimball
No Boar BBQ		185.46
4Randy Soliz
MMR Motley Que		184.66
5ROBERT LEAL
24 Hour Safety		180.34
6Michael Gibson Jr
Dawson Recycling Repeat Offenders BBQ		180.28
7Alonzo Franco
Tejas Leathern and wood		179.88
8Zach Smith
Meat-Locker Misfits		179.82
9Randy Larson Jr
Larson #1		177.68
10Pete Hernandez
Half Time Smokers		176.06

Brisket

PlaceHead Cook / TeamPoints
1Marcos Acosta
TKW Construction		193.98
2Zach Smith
Meat-Locker Misfits		184.82
3Carlos Guerra
Smokin’ Dirty		184.3
4Weston Kimball
No Boar BBQ		183.0
5Gary Phillips
BeefSquatch Bbq		180.68
6Michael Gibson Jr
Dawson Recycling Repeat Offenders BBQ		179.74
7David Stanley
Grilling and Chillin		178.54
8ROBERT LEAL
24 Hour Safety		178.02
9Randy Soliz
MMR Motley Que		177.68
10Lino Solis
L&R BBQ		175.36

Ancillary

Beans

PlaceHead Cook / TeamPoints
1Michael Gibson Jr
Dawson Recycling Repeat Offenders BBQ		175.22
2Marcos Acosta
TKW Construction		165.66
3Randy Larson Jr
Larson #1		153.8

Chefs Choice

PlaceHead Cook / TeamPoints
1David Stanley
Grilling and Chillin		189.86
2Mark shumann
Mad BBQ		180.66
3Randy Larson Jr
Larson #1		178.52

Dessert

PlaceHead Cook / TeamPoints
1ROBERT LEAL
24 Hour Safety		204.54
2David Stanley
Grilling and Chillin		185.26
3Lino Solis
L&R BBQ		176.92

Ribeye Steak

PlaceHead Cook / TeamPoints
1Chris Beam
Slow Roll Smokers		197.4
2Lino Solis
L&R BBQ		190.54
3Weston Kimball
No Boar BBQ		183.95