Bandera Annual Firehouse Challenge
October 20, 2023 - October 21, 2023
***EVENT DID NOT MAKE SANCTIONING***
Contest Details
Bandera Annual Firehouse Challenge
IBCA Contest Number: 2024-45
Head Judge: Melissa Briggs
Tray Pickup: Friday 4-6pm
Cooks Meeting: Friday at 6PM
Turn in times / Schedule
12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket
1:30 Pork Spare Ribs
3:00 Brisket
Awards
5000
Meats to be Cooked
Half Chicken 1 Fully Jointed Chicken Half (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 8 Individual Pork Spare Ribs)
Brisket (Required: 8 Full Slices)
Friday Ancillaries
Margaritas $25 8:00PM
Chefs Choice $50 8:30PM
Saturday Ancillaries
Bloody Mary $25 10AM
Beans $25 11AM
Contact and Registration
Contact: Brian Gillaspy
phone 830-328-3629
Registration
Entry Fee: 200
Contest Registration/Flyer