DCJRA Benefit BBQ Cook Off
March 24, 2023 - March 25, 2023
Contest Details
DCJRA Benefit BBQ Cook Off
IBCA Contest Number: 2023-216
Dimmit Co Rodeo Arena and Conference Center
529 Industrial Blvd
Carrizo Springs, TX 78834
[Driving Directions]
[Map]
529 Industrial Blvd
Carrizo Springs, TX 78834
[Driving Directions]
[Map]
Head Judge: Rose Simola
Tray Pickup: Friday between 4pm-6pm
Additional Tray Pickup: Before 11:00 AM
Cooks Meeting: Friday at 6:00
Turn in times / Schedule
12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket
1:30 Pork Spare Ribs
3:00 Brisket
Awards
100% of entries
Meats to be Cooked
Half Chicken 1 Fully Jointed Chicken Half (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 8 Individual Pork Spare Ribs)
Brisket (Required: 8 Full Slices)
Friday Ancillaries
Dessert 25 7:00
Saturday Ancillaries
Beans 25 10:00
Contact and Registration
Contact: Vicki Keen
phone 210-876-6572
emailvnkeen@gmail.com
Registration
Entry Fee: $150.00
Contest Registration/Flyer
Competition Results
Head Judge: Rose Simola
Number of Teams: 17
Tickets Summary: [PDF]
Master Ticket Details: [PDF]
Grand Champion
Fidel Sanchez III / Smoky Cattle
Reserve Grand Champion
Carlos Enriquez / Los Milagros QCrew
Brisket: Carlos Enriquez / Los Milagros QCrew
Chicken: Carlos Enriquez / Los Milagros QCrew
Pork Spare Ribs: LOUI JAIMES / Los Angeles BBQ
Overall
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Fidel Sanchez III | Smoky Cattle | 532.02 |
| 2 | Carlos Enriquez | Los Milagros QCrew | 527.14 |
| 3 | LOUI JAIMES | Los Angeles BBQ | 524.52 |
| 4 | Jordan Hernandez | El Gordo Y La Flaca | 514.62 |
| 5 | Jesse Wooten | Come and Taste It | 502.34 |
| 6 | Jaime Garcia | Jaime Garcia Barbecue Co. | 501.56 |
| 7 | Brandon Olvera | Olvera's BBQ | 487.4 |
| 8 | Brian Rodriguez | Come & Taste It 2 | 484.6 |
| 9 | Justin Botello | Small Town Drinkers | 483.9 |
| 10 | Tobias Maciel | Maciel's BBQ & Grill | 475.2 |
Chicken
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Carlos Enriquez | Los Milagros QCrew | 178.76 |
| 2 | Brian Rodriguez | Come & Taste It 2 | 178.54 |
| 3 | Jordan Hernandez | El Gordo Y La Flaca | 177.28 |
| 4 | David Garza | Cut N Chase BBQ | 175.08 |
| 5 | Fidel Sanchez III | Smoky Cattle | 172.88 |
| 6 | Jesse Wooten | Come and Taste It | 172.4 |
| 7 | Justin Botello | Small Town Drinkers | 170.14 |
| 8 | LOUI JAIMES | Los Angeles BBQ | 169.32 |
| 9 | Brandon Olvera | Olvera's BBQ | 168.9 |
| 10 | Jaime Garcia | Jaime Garcia Barbecue Co. | 166.76 |
Pork Spare Ribs
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | LOUI JAIMES | Los Angeles BBQ | 188.34 |
| 2 | Fidel Sanchez III | Smoky Cattle | 188.0 |
| 3 | Jordan Hernandez | El Gordo Y La Flaca | 180.4 |
| 4 | Jaime Garcia | Jaime Garcia Barbecue Co. | 177.2 |
| 5 | Carlos Enriquez | Los Milagros QCrew | 174.148 |
| 6 | Alfredo Martinez | Avensis Energy | 170.22 |
| 7 | James Botello | Carrizo Springs FFA BBQ #1 | 168.06 |
| 8 | Jose Vasquez | Carrizo Springs FFA BBQ #2 | 165.86 |
| 9 | Jesse Wooten | Come and Taste It | 165.26 |
| 10 | Brandon Olvera | Olvera's BBQ | 164.28 |
Brisket
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Carlos Enriquez | Los Milagros QCrew | 173.9 |
| 2 | Fidel Sanchez III | Smoky Cattle | 171.14 |
| 3 | LOUI JAIMES | Los Angeles BBQ | 166.86 |
| 4 | Jesse Wooten | Come and Taste It | 164.68 |
| 5 | Justin Botello | Small Town Drinkers | 160.56 |
| 6 | Jaime Garcia | Jaime Garcia Barbecue Co. | 157.6 |
| 7 | Jordan Hernandez | El Gordo Y La Flaca | 156.94 |
| 8 | Cesar Jaime | Royalty E Line | 155.74 |
| 9 | Tobias Maciel | Maciel's BBQ & Grill | 155.08 |
| 10 | Brandon Olvera | Olvera's BBQ | 154.22 |