3rd Annual Meat Burning Contest

December 9, 2022 - December 10, 2022
*State Championship

Contest Details

3rd Annual Meat Burning Contest
IBCA Contest Number: 2023-186

1808 US-83 Business East
La Feria, TX 78559
Head Judge: Noel Smith
Tray Pickup:
Cooks Meeting: Friday at 6:00pm

Turn in times / Schedule
12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket

Awards

TBD

Meats to be Cooked

Half Chicken 1 Fully Jointed Chicken Half (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 8 Individual Pork Spare Ribs)
Brisket (Required: 8 Full Slices)

Friday Ancillaries

Kids Q 7:00pm

Saturday Ancillaries

Contact and Registration

Contact: Julie Cooke

Regisitration

Entry Fee: 200.00

Contest Registration/Flyer