Please click on the Sanctioning Form Link and complete you will also need to pay a Non-Refundable payment of $105.00.
This must be received 90 DAYS prior to your cook-off.
We will then send you a complete new Promoter’s Book and updated IBCA membership mail list. A completed Form 99, Entry List, and Form 105, Winner’s List, with $4.00 per cook attached must be received no later than 15 days after the event. Judging trays will be furnished by the IBCA Head Judge at the cost of $0.50 per Styrofoam container.
(If large trays are used, cost per container of $1.00 each)
*Note: Head Judges expenses (mileage & hotel).
If you prefer to download the application and mail in with your fee click here