Cleveland Livestock Show BBQ Cook Off

Contest Date: 03-27-2020 - 03-28-2020
Location: Cleveland
Cleveland , TX 77327
Head Judge: Charlynn
Contest Registration / Flyer / Contest Results


Contest Details and Information

Primary Contact: Angela Turner (p) 281-797-8844 (e)

Entry Fee: $$175.00

Meats to be Cooked

Half Chicken 2 Fully Jointed Chicken Halves (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 9 Individual Pork Spare Ribs)
Brisket (Required: 9 Full Slices)

Turn In times / Schedule

Up to 100 Teams (12:00, 1:30, 3:00, 4:30)
Tray Pick Up and Cooks Meeting will be: Friday
Tray Pick Up: 4:00 P.M. to 5:45 P.
Cooks Meeting: 6:00 P.M.

Friday Ancillaries

Open category $25.00 Scheduled Turn In: 8:00 P.M.
Margarita $25.00 Scheduled Turn In: 9:00 P.M.

Saturday Ancillaries

Beans $25.00 Scheduled Turn In: 11:00 A.M.