Smoke on the Bayou
February 4, 2022 - February 5, 2022
Postpone till Aug 2022
Contest Details
Smoke on the Bayou
IBCA Contest Number: 2022-1382
Head Judge: Rose
Tray Pickup: 4:00
Cooks Meeting: Friday at 6:00
Turn in times / Schedule
12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket
1:30 Pork Spare Ribs
3:00 Brisket
Awards
$2500
Meats to be Cooked
Half Chicken 1 Fully Jointed Chicken Half (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 7 Individual Pork Spare Ribs)
Brisket (Required: 7 Full Slices)
Friday Ancillaries
Chefs Choice 7:00
Saturday Ancillaries
Beans 10:00
Contact and Registration
Contact: Kris L Kelley
phone 361-648-3474
Registration
Entry Fee: 200.00
Contest Registration/Flyer