Stockdale C of C 3rd Annual Just Ranchin Rodeo and BBQ Cook-off
March 26, 2021 - March 27, 2021
Contest Details
Stockdale C of C 3rd Annual Just Ranchin Rodeo and BBQ Cook-off
IBCA Contest Number: 2021-1657
Head Judge: Lea Anne
Tray Pickup:
Cooks Meeting: Friday at 6:00
Turn in times / Schedule
12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket
1:30 Pork Spare Ribs
3:00 Brisket
Awards
70% payback
Meats to be Cooked
Half Chicken 2 Fully Jointed Chicken Halves (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 9 Individual Pork Spare Ribs)
Brisket (Required: 9 Full Slices)
Friday Ancillaries
Salsa $30 8:00
Margaritas $30 8:30
Saturday Ancillaries
Dutch oven $30 10:00
Beans $30 11:00
Contact and Registration
Contact: Wesley Hodge
phone 830-534-2460
Registration
Entry Fee: $150
Contest Registration/Flyer
Competition Results
Head Judge: Lea Anne
Number of Teams: 47
Grand Champion
IRA Green / Flying G Barbcue
Reserve Grand Champion
Raymond Hernandez / Nomas Ponle
Brisket: Raymond Hernandez / Nomas Ponle
Chicken: IRA Green / Flying G Barbcue
Pork Spare Ribs: Jon Barton / Barton BBQ
Overall
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | IRA Green | Flying G Barbcue | 25.0 |
| 2 | Raymond Hernandez | Nomas Ponle | 18.0 |
| 3 | Grady Speed | Grade A BBQ | 18.0 |
| 4 | Jon Barton | Barton BBQ | 14.0 |
| 5 | Chad Winter | Smokin Rooster | 12.0 |
| 6 | James Garza | The Republic of 'Que | 10.0 |
| 7 | Gary Kelley | Road Crew Bbq | 10.0 |
| 8 | Ace Marquez | Slab City Barbecue | 9.0 |
| 9 | Matias Serrata | Pit Boss Smokers | 9.0 |
| 10 | Eddy Morales | The Pitfather BBQ | 7.0 |
Chicken
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | IRA Green | Flying G Barbcue | 10.0 |
| 2 | Grady Speed | Grade A BBQ | 9.0 |
| 3 | Chad Winter | Smokin Rooster | 8.0 |
| 4 | Raymond Hernandez | Nomas Ponle | 7.0 |
| 5 | Bryan Crawford | Crawford's BBQ | 6.0 |
| 6 | Matias Serrata | Pit Boss Smokers | 5.0 |
| 7 | Jon Barton | Barton BBQ | 4.0 |
| 8 | Gary Kelley | Road Crew Bbq | 3.0 |
| 9 | Juan Resendez | Los Heavy Duty BBQ Team | 2.0 |
| 10 | Tim Lemon | Y B Legal | 1.0 |
Pork Spare Ribs
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Jon Barton | Barton BBQ | 10.0 |
| 2 | IRA Green | Flying G Barbcue | 9.0 |
| 3 | Grady Speed | Grade A BBQ | 8.0 |
| 4 | Eddy Morales | The Pitfather BBQ | 7.0 |
| 5 | Charlie Ruyle | Going South BBQ | 6.0 |
| 6 | Victor Garcia | Uncle Vic's BBQ | 5.0 |
| 7 | Chad Winter | Smokin Rooster | 4.0 |
| 8 | Adam Luna | Black Label Smokers | 3.0 |
| 9 | James Garza | The Republic of 'Que | 2.0 |
| 10 | Raymond Hernandez | Nomas Ponle | 1.0 |
Brisket
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Raymond Hernandez | Nomas Ponle | 10.0 |
| 2 | Ace Marquez | Slab City Barbecue | 9.0 |
| 3 | James Garza | The Republic of 'Que | 8.0 |
| 4 | Gary Kelley | Road Crew Bbq | 7.0 |
| 5 | IRA Green | Flying G Barbcue | 6.0 |
| 6 | Jonathan Lally | Smoke Trail BBQ | 0.0 |
| 7 | Matias Serrata | Pit Boss Smokers | 4.0 |
| 8 | Ryean Montemayor | Primo's Best BBQ | 3.0 |
| 9 | Phil Breeden | LC BBQ | 2.0 |
| 10 | Grady Speed | Grade A BBQ | 1.0 |
Ancillary
Beans
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Teresa Edmondson | Crazy Redheaded Cooker | |
| 2 | Raymond Hernandez | Nomas Ponle | |
| 3 | Lance Neill |
Dutch oven
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Raymon Tiemann | Cibolo Creek Cookers | |
| 2 | Rene Moczygemba | Smokin Hot M's | |
| 3 | Wayne Meadors | 4 Crew BBQ |
Margaritas
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Rene Moczygemba | Smokin Hot M's | |
| 2 | Nicole Roberson | Borracho Brothers | |
| 3 | Casey Rogers | Just For Fun |
Salsa
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | James Garza | The Republic of 'Que | |
| 2 | Aurora Crawford | Crawford BBQ | |
| 3 | Mike Marquez | Tomaleros |