Two Broke Cookers
February 12, 2021 - February 13, 2021
Contest Details
Two Broke Cookers
IBCA Contest Number: 2021-1199
Head Judge: Josh
Tray Pickup: 5:00
Cooks Meeting: Friday at 6:00
Turn in times / Schedule
12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket
1:30 Pork Spare Ribs
3:00 Brisket
Awards
Meats to be Cooked
Half Chicken 2 Fully Jointed Chicken Halves (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 9 Individual Pork Spare Ribs)
Brisket (Required: 9 Full Slices)
Friday Ancillaries
Saturday Ancillaries
Contact and Registration
Contact: Irene E Garza
phone 361-739-8501
emailieg1215@yahoo.com
Registration
Entry Fee: 175.00
Contest Registration/Flyer
Competition Results
Head Judge: Josh
Number of Teams: 44
Grand Champion
Clifford Archer / Hooked BBQ
Reserve Grand Champion
Danny Luera / Inhognito
Brisket: Danny Luera / Inhognito
Chicken: Liz Shamlian / HotMes!
Pork Spare Ribs: IRA Green / Flying G Barbcue
Overall
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Clifford Archer | Hooked BBQ | 22.0 |
| 2 | Danny Luera | Inhognito | 18.0 |
| 3 | Ray Chacon | Lago Smokers | 16.0 |
| 4 | Liz Shamlian | HotMes! | 16.0 |
| 5 | Hector Cantu | BBQ-HOLICS | 11.0 |
| 6 | Eddy Morales | The Pitfather BBQ | 11.0 |
| 7 | IRA Green | Flying G Barbcue | 10.0 |
| 8 | LOUI JAIMES | TEXICAN BBQ | 9.0 |
| 9 | Grady Speed | Grade A BBQ | 9.0 |
| 10 | Daniel Ramirez | Comin In Hot | 7.0 |
Chicken
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Liz Shamlian | HotMes! | 10.0 |
| 2 | Clifford Archer | Hooked BBQ | 9.0 |
| 3 | Ray Chacon | Lago Smokers | 8.0 |
| 4 | Daniel Ramirez | Comin In Hot | 7.0 |
| 5 | Aaron Bisher | Smok'n Qued | 6.0 |
| 6 | John Segura | 2 Live Q | 5.0 |
| 7 | Eddy Morales | The Pitfather BBQ | 4.0 |
| 8 | Steve Shamlian | Team SAS | 3.0 |
| 9 | Roger Hernandez | Texas Country Smokers | 2.0 |
| 10 | Los Milagros QCrew | Los Milagros QCrew | 1.0 |
Pork Spare Ribs
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | IRA Green | Flying G Barbcue | 10.0 |
| 2 | Grady Speed | Grade A BBQ | 9.0 |
| 3 | Danny Luera | Inhognito | 8.0 |
| 4 | Eddy Morales | The Pitfather BBQ | 7.0 |
| 5 | Clifford Archer | Hooked BBQ | 6.0 |
| 6 | Hector Cantu | BBQ-HOLICS | 5.0 |
| 7 | Liz Shamlian | HotMes! | 4.0 |
| 8 | Tim Lemon | Y B Legal | 3.0 |
| 9 | Roger Delapaz | Texas Fired Up Grillers | 2.0 |
| 10 | Richard Anzaldua | HCCO Red Raider Smokers | 1.0 |
Brisket
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Danny Luera | Inhognito | 10.0 |
| 2 | LOUI JAIMES | TEXICAN BBQ | 9.0 |
| 3 | Ray Chacon | Lago Smokers | 8.0 |
| 4 | Clifford Archer | Hooked BBQ | 7.0 |
| 5 | Hector Cantu | BBQ-HOLICS | 6.0 |
| 6 | Carlos Guerra | Smokin C's | 5.0 |
| 7 | Bo Daniel | Bodacious BBQ Of Cuero | 4.0 |
| 8 | Oscar Garcia Jr | Sons Of SmOAK | 3.0 |
| 9 | Liz Shamlian | HotMes! | 2.0 |
| 10 | Roland Ruiz | Kill It & Grill It BBQ Team | 1.0 |