7th Annual WCLS Kick Off Cook-off ***Postponed until 2022***
January 15, 2021 - January 16, 2021
EVENT POSTPONED UNTIL JANUARY 2022
Contest Details
7th Annual WCLS Kick Off Cook-off ***Postponed until 2022***
IBCA Contest Number: 2021-1088
Head Judge: Cruz Tijerina
Tray Pickup:
Cooks Meeting: at
Turn in times / Schedule
12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket
1:30 Pork Spare Ribs
3:00 Brisket
Awards
3,500.00
Meats to be Cooked
Half Chicken 2 Fully Jointed Chicken Halves (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 9 Individual Pork Spare Ribs)
Brisket (Required: 9 Full Slices)
Friday Ancillaries
Saturday Ancillaries
Contact and Registration
Contact: Ali Busse Savage
phone 512-820-6012
emailwclsfair@yahoo.com
Registration
Entry Fee: 175.00