12th Annual Republic of Texas Independence Day Celebration
March 1, 2019 - March 2, 2019
State Championship
Contest Details
12th Annual Republic of Texas Independence Day Celebration
IBCA Contest Number: 2019-253
Head Judge: Jennifer Dizmang
Tray Pickup:
Cooks Meeting: at
Turn in times / Schedule
12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket
1:30 Pork Spare Ribs
3:00 Brisket
Awards
Meats to be Cooked
Half Chicken 2 Fully Jointed Chicken Halves (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 9 Individual Pork Spare Ribs)
Brisket (Required: 9 Full Slices)
Friday Ancillaries
Saturday Ancillaries
Beans 15.00 11:00
Contact and Registration
Contact: John Luce
phone 325-212-4085
emailrotbbq@gmail.com
Registration
Entry Fee: 125.00
Contest Registration/Flyer
Competition Results
Head Judge: Jennifer Dizmang
Number of Teams: 53
Grand Champion
Aaron Lesley / Texas Oil Dust
Reserve Grand Champion
Chuck Long / Texas Rebel Smokehouse
Brisket: Aaron Lesley / Texas Oil Dust
Chicken: Chuck Long / Texas Rebel Smokehouse
Pork Spare Ribs: Aaron Lesley / Texas Oil Dust
Overall
Place | Head Cook | Team | Points |
---|---|---|---|
1 | Aaron Lesley | Texas Oil Dust | 23.0 |
2 | Chuck Long | Texas Rebel Smokehouse | 23.0 |
3 | Paul Whitaker | Scooter's BBQ | 21.0 |
4 | BRANDON MCPHERSON | Brantley Creek BBQ | 18.0 |
5 | Jeremy Cortez | Smoking OCD | 18.0 |
6 | Greg Phillips | The Smokin Cajun | 11.0 |
7 | Jeff Beyer | Wasted Smoke | 10.0 |
8 | Tommy Smith | Bent Nail BBQ | 8.0 |
9 | Rico Vargas | Cowboy Cooking | 7.0 |
10 | Aaron O'Donell | Wearhouse ISD | 6.0 |
Chicken
Place | Head Cook | Team | Points |
---|---|---|---|
1 | Chuck Long | Texas Rebel Smokehouse | 10.0 |
2 | Jeremy Cortez | Smoking OCD | 9.0 |
3 | Tommy Smith | Bent Nail BBQ | 8.0 |
4 | Greg Phillips | The Smokin Cajun | 7.0 |
5 | Paul Whitaker | Scooter's BBQ | 6.0 |
6 | BRANDON MCPHERSON | Brantley Creek BBQ | 5.0 |
7 | Isaac Garcia | unknown | 4.0 |
8 | Aaron Lesley | Texas Oil Dust | 3.0 |
9 | steven Brooks | Dr. B's BBQ | 2.0 |
10 | Salomon Hernandez | H-D BBQ | 1.0 |
Pork Spare Ribs
Place | Head Cook | Team | Points |
---|---|---|---|
1 | Aaron Lesley | Texas Oil Dust | 10.0 |
2 | Jeremy Cortez | Smoking OCD | 9.0 |
3 | BRANDON MCPHERSON | Brantley Creek BBQ | 8.0 |
4 | Rico Vargas | Cowboy Cookers | 7.0 |
5 | Paul Whitaker | Scooter's BBQ | 6.0 |
6 | Chuck Long | Texas Rebel Smokehouse | 5.0 |
7 | Justin Wood | Wood's BBQ | 4.0 |
8 | Jeff Beyer | Wasted Smoke | 3.0 |
9 | Gabriel Herrera | Smokin G's BBQ | 2.0 |
10 | Barbara Williams | Barbi Que | 1.0 |
Brisket
Place | Head Cook | Team | Points |
---|---|---|---|
1 | Aaron Lesley | Texas Oil Dust | 10.0 |
2 | Paul Whitaker | Scooter's BBQ | 9.0 |
3 | Chuck Long | Texas Rebel Smokehouse | 8.0 |
4 | Jeff Beyer | Wasted Smoke | 7.0 |
5 | Aaron O'Donell | Wearhouse ISD | 6.0 |
6 | BRANDON MCPHERSON | Brantley Creek BBQ | 5.0 |
7 | Greg Phillips | The Smokin Cajun | 4.0 |
8 | steven Brooks | Dr. B's BBQ | 3.0 |
9 | Manual Moreno | Chingon BBQ | 2.0 |
10 | Justin Wood | Woods BBQ | 1.0 |