IBCA Membership Page

International Barbeque Cookers Association

Home

Events

Rules

Cook-Off Responsibilities

Top 10

Membership Application

EFFECTIVE February 1, 2008 $35.00/year

(*Required fields)
*First Name:
*Last Name:
*Team Name:
*Address:
*City:		*State:		*Zip:
*Contact Information:
*Home No.:
*Work No.:
*Cell No.:
*Fax No.:
*E-Mail Address:
General Membership: $35.00/year includes membership into one "PIT" Additional Pit Memberships are $10.00 per "PIT" Lifetime Membership: $250.00 All General Memberships expire August 31st of each year.
Blackland BBQ Association (BBBQA) Central Texas Area Dick Spier 254-605-0570 Jerry Bethell 254-697-4270					Green Country Chili & BBQ TOO (OKBBQ) OKLA Rob Callen 918-749-3138 Aaron Gregory 918-449-1634
Louisiana BBQ Cookers Association (LABCA) Clarence "Bo" Jackson 337-515-5746 Ricky Ward 337-802-1799					Pineywoods BBQ Association (PWBA) North East Texas Jim Worsham 903-537-4102 Brad Caraway 903-573-2820
Rio Grande Barbeque Association (RGBA) Tim Lemon 361-765-6123 Rojelio Cuellar, Jr. 361-701-6865					South Texas BBQ Association (STBA) Mike Carnahan 361-920-0708 Russ Schmidt 361-649-0131
Southwest Arkansas BBQ Association (SWABA) Bob Dowdle 870-379-3505 Larry Elrod 870-845-5551					Texas BBQ Association (TXBA) Dallas/Ft Worth Metro-plex Area Waldo Strein 817-927-7082 Laura Blount 817-485-8785
Third Coast BBQ Association (TCBA) Houston-Gulf Coast Area Steve Williams 281-397-7689 Mike Hamby 281-355-0801					Western States BBQ Association (WSBA) Thom Emery 760-902-2119 Kelly Macintosh bbqjudge@gmail.com
.
Pay with VISA or MASTER CARD Place amount in white square before continuing to secure sight and indicate which PIT"s" in the Company Name


	Webpage design by Don Wright Enterprises @copyright 2007