Richard Lett ~ BBQ-Buds

2018 2017 2016 2015 2014 2013

~ Top Cook Points~

Overall: 8

Brisket: 8 | Pork Spare Ribs: | Chicken: | Pork Butt:

 


~ Brisket ~
Sweetwater Rattlesnake Round-Up 3rd Place (Points Earned: 8 )

 

~ Pork Spare Ribs ~

 

~ Chicken ~

 

~ Pork Butt ~

 

~ Top 10 Contest Finishes ~
Sweetwater Rattlesnake Round-Up ~ (7th Place)

 

~ Other ~