Jerry Cabriales ~ Brasas and Beer Cooking Team

2018 2017 2016 2015 2014 2013

~ Top Cook Points~

Overall: 37

Brisket: 9 | Pork Spare Ribs: 8 | Chicken: 20| Pork Butt:

 


~ Brisket ~
PIT KINGS COOK-OFF 9th Place (Points Earned: 2 )
Texas Deer Assn 2nd Annual Ropin & Smokin 4th Place (Points Earned: 7 )

 

~ Pork Spare Ribs ~
Laredo's Big Bad BBQ Cook-off 7th Place (Points Earned: 4 )
Thin Blue Line BBQ Cook-Off 10th Place (Points Earned: 1 )
Texas Deer Assn 2nd Annual Ropin & Smokin 8th Place (Points Earned: 3 )

 

~ Chicken ~
PIT KINGS COOK-OFF 4th Place (Points Earned: 7 )
Poteet Lion's Club BBQ and Boots Cookoff 4th Place (Points Earned: 7 )
Thin Blue Line BBQ Cook-Off 5th Place (Points Earned: 6 )

 

~ Pork Butt ~

 

~ Top 10 Contest Finishes ~
PIT KINGS COOK-OFF ~ (7th Place)
Thin Blue Line BBQ Cook-Off ~ (10th Place)
Texas Deer Assn 2nd Annual Ropin & Smokin ~ (8th Place)

 

~ Other ~