Brew's Ewe's & BBQ

Contest Date: 10-18-2019 - 10-19-2019
Location: 20 E Ave D
San Angelo, TX 76901
NOTES: Lamb included in entry fee (doesnt count toward Grand or RGC)
Contest URL: https://www.downtownsanangelo.com/brews_ewes_bbq/
Head Judge: Kristi Griffin
Contest Registration / Flyer / Contest Results

 

Contest Details and Information

Primary Contact: Monica Ramos (p) 325-655-2345 (e) Manager@dtsa.org

Entry Fee: $200.00

Meats to be Cooked

Half Chicken 2 Fully Jointed Chicken Halves (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 9 Individual Pork Spare Ribs)
Brisket (Required: 9 Full Slices)

Turn In times / Schedule

Up to 100 Teams (12:00, 1:30, 3:00, 4:30)

Friday Ancillaries

Saturday Ancillaries

Beans $ Scheduled Turn In: 11am
Lamb $ Scheduled Turn In: 4pm