Friends of Tri- Club BBQ Cook- Off

Contest Date: 02-08-2019 - 02-09-2019
Location: 26303 Preston Ave Spring, TX 77373
Spring, TX 77373
Head Judge: Maria
Contest Registration / Flyer / Contest Results

 

Contest Details and Information

Primary Contact: WILLIAM GREER (p) 12812882492 (e) Rcwcgreer@sbcglobal.net

Entry Fee: $180.00

Meats to be Cooked

Half Chicken 2 Fully Jointed Chicken Halves (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 9 Individual Pork Spare Ribs)
Brisket (Required: 9 Full Slices)

Turn In times / Schedule

Up to 100 Teams (12:00, 1:30, 3:00, 4:30)
Tray Pick Up and Cooks Meeting will be: Friday
Tray Pick Up: 6 - 8 p.m.
Cooks Meeting: 8 p.m.

Friday Ancillaries

Margaritas $10.00 Scheduled Turn In: 9:00 p.m.

Saturday Ancillaries

Dessert $10.00 Scheduled Turn In: 9:00 A,M,
Beans $10.00 Scheduled Turn In: 10:30 A,M,