7th Annual Harlingen's Bravest Cook-off

Contest Date: 10-05-2018 - 10-06-2018
Location: Fair Park Blvd
Harlingen, TX 78550
Head Judge: Eddie
Contest Registration / Flyer / Contest Results

 

Contest Details and Information

Primary Contact: Andy Galvan (p) 361-228-3434 (e) hfdbbq@gmail.com

Entry Fee: $175.00

Meats to be Cooked

Half Chicken 2 Fully Jointed Chicken Halves (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 9 Individual Pork Spare Ribs)
Brisket (Required: 9 Full Slices)

Turn In times / Schedule

Up to 100 Teams (12:00, 1:30, 3:00, 4:30)
Tray Pick Up and Cooks Meeting will be: Friday
Cooks Meeting: 7:00

Friday Ancillaries

Beef Fajitas $25.00 Scheduled Turn In: 8:00
Margaritas $25.00 Scheduled Turn In: 9:00

Saturday Ancillaries

Beans $25.00 Scheduled Turn In: 10:00
Chef's Choice $25.00 Scheduled Turn In: 11:00