Contest Date: 09-14-2018 - 09-15-2018
Location: Schertz TX
Schertz, TX 78154
Prize Money: $10,000 Prize Money
Is Prize Money Dependent on Number of Teams: No
Head Judge: Charlynn
Contest Registration / Flyer / Contest Results


Contest Details and Information

Primary Contact: Mary Spence (p) 210-619-1635 (e)

Entry Fee: $225.00

Meats to be Cooked

Half Chicken 2 Fully Jointed Chicken Halves (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 9 Individual Pork Spare Ribs)
Brisket (Required: 9 Full Slices)

Turn In times / Schedule

Up to 100 Teams (12:00, 1:30, 3:00, 4:30)
Tray Pick Up and Cooks Meeting will be: Friday
Tray Pick Up: 6:30 P.M.
Cooks Meeting: 6:30 P.M.

Friday Ancillaries

Saturday Ancillaries

Beans $25.00 Scheduled Turn In: 10:00 A.M.
Cookers Choice $25.00 Scheduled Turn In: 11:00 A.M.