Kurten 2018 BBQ Cook Off & Texas State Championship

Contest Date: 04-27-2018 - 04-28-2018
Location: 13055 State Hwy 21 East - Kurten, TX 77862
Kurten, TX 77808
NOTES: Texas State Championship
State Championship
Is Prize Money Dependent on Number of Teams: No
Head Judge: Laverne and Cathy
Contest Registration / Flyer / Contest Results


Contest Details and Information

Primary Contact: Tim Fickey (p) 979-218-1162 (e) tfickey@yahoo.com

Entry Fee: $150.00

Meats to be Cooked

Half Chicken (Required: 2 Chicken Halves Complete w/wingtip)
Pork Spare Ribs (Required: 9 Individual Pork Spare Ribs)
Brisket (Required: 9 Full Slices)

Turn In times / Schedule

Up to 75 Teams (12:00, 1:30, 3:00)
Tray Pick Up and Cooks Meeting will be: Friday
Tray Pick Up: 6:00 P.M.
Cooks Meeting: 7:00 P.M.

Friday Ancillaries

Saturday Ancillaries

Open $20.00 Scheduled Turn In: 11:00 A.M.